I feel so blessed and have much gratitude to be able to live in the stunning and unique Byron Shire with my three beautiful children.
Being a student of Ayurvedic medicine, I have been making my own Ghee for some years for friends and family. I noticed there was no good quality and Organic Ghee available on the Australian market. So I created my Sol Ghee brand, its name sake born from my third child and beautiful baby boy, Sol.
In honouring the tradition of making artisan Ghee, I choose to hand make Sol Ghee during a full or waxing moon when possible, in a peaceful environment with blessed intention. It is thought that the influence of bright and waxing moon amplifies the elemental healing qualities and taste of Ghee.
SOL ORGANICS now also lovingly make Turmeric Latte mixes, Dhal and Kitchari mixes and Vegan Broth with more exciting creations on the way.
I hope to raise awareness and share knowledge about the amazing health benefits of Ghee and other Ayurvedic health products.
I hope you enjoy it as much as my family, friends and I do!